Howdy, Chris here.

We’re absolutely thrilled to announce that one of the world’s most celebrated players of the Irish fiddle, Dale Russ, will perform live on two evenings this month at Baird Brewing Taprooms. Please join us in Numazu at the Fishmarket Taproom on Saturday, January 21, and/or at the Bashamichi Taproom in Yokohama on Sunday, January 22, to enjoy some truly amazing Irish Music. Dale will be joined by Kyoto-based Jay Gregg, himself an accomplished fiddler and guitar player. Read about Dale here, or watch one of his performances on YouTube; read about Jay here.

Shows on both evenings will start at 7:00 PM. There will be a ¥500 cover charge at the door. Hope to see you there!

Cheers,

Chris

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Howdy, Chris here.

Attention! Important Announcement!!!

Jan 5 all Taprooms will be closed for Baird Brewing’s shin-nenkai. We’re all going out to see the site of our new brewery, then hitting the onsen at Gotemba and finally celebrating the new year with . . . BEERS! See you on or after the 6th (or before the 5th). Happy New Year, everyone!

Cheers,

Chris

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Howdy, Chris here.

I’m sitting here at the in-law’s, happily drinking a bottle of Black Velvet Dark Lager — soon to be followed by a Rising Sun Pale Ale and Suruga Bay Imperial IPA — and I just thought I’d take a minute to wish all beer lovers a very happy, healthy and prosperous 2012. Our new year resolution at Baird Brewing is the same as every year — we promise to keep making great beers, continue to improve and innovate, and strive to be the best brewery. Happy New Year, everyone. See you next year!

Cheers,

Chris

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